Meet Our Budists
The Budist community is led by a diverse group of cannabis experts, or “Budists”, which includes certified Ganjiers, cup judges, journalists, tastemakers, and connoisseurs. Each brings unique perspectives and qualifications to the community, helping to ensure that people from all walks of life find the best cannabis products for their needs and use cases. Our team of Budists write long-form reviews that highlight the intricacies and use cases of each product, touching on attributes such as Aroma, Flavor, Appearance and Effect. They also use a 100-point system to rate each product, which offers a more nuanced approach than the 5-star system, putting cannabis on par with internationally recognized rating systems used for wine, beer, chocolate and coffee.
Christina Wong
Christina Wong, a multifaceted figure in Los Angeles, is renowned for her expertise in cannabis-infused culinary arts and travel. As founder & CEO of Fruit + Flower Co., she pioneers innovative cannabis creations. Hosting the "Fruit + Flower Unfurled" podcast and newsletter caters to culinary cannabis aficionados. Co-hosting "Mogu Magu" further extends her impact in AAPI culture, food, and cannabis. Her contributions, highlighted in Thrillist, High Times, Cherry Bombe, CannaCurious, and Kitchen Toke magazines, underscore her influential presence in the cannabis community.
Jason Pinsky
Jason Pinsky, a leading figure in the cannabis industry, gained prominence through his extensive expertise and advocacy. Since his debut as a judge at the 1994 High Times Cannabis Cup, he's been deeply engaged in cannabis professionally and personally. Pinsky's journey includes judging competitions, advocating for medicinal use, and hosting "Pinsky and the Brain." Overcoming opioid dependency with cannabis deepened his advocacy. As Chief Cannabis Evangelist at Eaze and producer for VICELAND's "Bong Appétit," he's a pioneer in mainstream marijuana, shaping the dialogue on cannabis acceptance and understanding.
Rachelle Gordon
Rachelle Gordon, Editor of GreenState.com, is a seasoned cannabis journalist since 2015. Her work spans High Times, CannabisNow, and various niche publications. Splitting her time between Minneapolis and Oakland, she delves into cannabis culture and industry. With a penchant for cultivars like Silver Haze and Tangie, Rachelle brings a nuanced perspective to her writing, exploring the diverse facets of the cannabis world.
Caleb Chen
Caleb Chen, a cannabis researcher, entrepreneur, and educator, champions cannabis genetic biodiversity and cultural ethnographies. As Editor in Chief of The Highest Critic since 2018, he leads a global team of over 100 reviewers, spotlighting unique cultivars and their stories. A seasoned cannabis cup judge and moderator for major online forums, Caleb became a Certified Ganjier in April 2022. Advocating for sun-grown, soil-nurtured cannabis, he now researches Legacy Genetics at the Cal Poly Humboldt Cannabis Studies Lab. Based in the Emerald Triangle, Caleb's journey reflects his dedication to fostering a deeper understanding of cannabis culture and cultivation.
Colleen King
Colleen King is a respected sourcing expert, Ganjier, and seasoned competition judge, renowned for her expertise in cannabis and coffee. With a diverse career spanning continents, she brings a unique perspective to her roles. Colleen's journey began in specialty coffee, where she explored micro-regions in Central and South America, managing market trends across 11 countries. Transitioning seamlessly into cannabis, Colleen's sensory-driven approach is informed by her decade-long journey as a medical cannabis patient. Founder of Altered States, she pioneers 420 virtual travel experiences, revolutionizing exploration in the cannabis world with immersive VR.
Scott Reiman
Scott Reiman is a certified Ganjier and the founder of Fog City Cannabis, offering personalized consulting and events. With a mission to demystify cannabis consumption, he assists new users or those seeking novel experiences. Through tailored video consultations, he guides clients through dispensary menus, ensuring they find the ideal product. With a background in consumer engagement at SPARC and under Lynnette Shaw, he cultivated a deep understanding of cannabis consumer needs. His preferred consumption methods include edibles, beverages, and flower with energetic terpene profiles.
Luna Stower
Luna Stower, Chief Impact Officer at Ispire Vape Technology in Los Angeles, boasts a rich background in the cannabis industry, previously serving as VP of Business Development. Renowned for her leadership in high-quality vaporization hardware, Luna's impact spans over two decades in the 'Cannabiz.' Recognized among the "Top 100 Women in Cannabis" and honored as a "Community Cultivator," she played pivotal roles in building California's leading brands like Jetty Extracts and Blue River. Luna's advocacy for drug policy reform and social equity earned her prestigious accolades, solidifying her as a notable leader in the cannabis space.
Ernesto Martinez
Ernesto Martinez, aka Extract_Reviewer, embarked on his cannabis journey in 2010, discovering its medicinal potential firsthand as a prop 215 patient in 2011. Fueled by passion, he founded Extract Reviewer on Instagram in 2019, aiming to redefine cannabis descriptions. Joining Phytologie/Molecular Farms' cultivation team in Oakland, his expertise contributed to their Emerald Cup success in 2021. As Extract_Reviewer, he's evaluated over a pound of concentrates and now serves as a judge for prestigious competitions like the 2023 Transbay Competition.
Rachel Burkons
Rachel Burkons is a cannabis tastemaker, creator, and educator, specializing in culinary cannabis and hospitality. With over a decade of experience in the wine and spirits industry, she co-founded Altered Plates, a cannabis hospitality group, bringing brands to life through culinary and hospitality-led experiences. As founder of Smoke Sip Savor, Rachel bridges traditional hospitality with cannabis through educational content and experiences. Head Judge for the High Spirits Awards, she advocates for sun-grown cannabis and educates on plant medicine's benefits, particularly among fellow mothers.
Jake Kuczeruk
Jake Kuczeruk has been immersed in cannabis culture for over 20 years, having navigated its evolution from the Midwest to SF, honing expertise in business development, mentoring, and investing. Collaborating with numerous brands, he’s driven market expansion and cultivated a deep product knowledge. Actively involved in industry committees like NCIA's Cannabis Manufacturing, he’s committed to advancing cannabis standards. Passionate about old-school strains and landraces, he embraces innovation and diversity in cannabis.
Jamie Evans
Jamie Evans, founder of The Herb Somm, blends cannabis and culinary arts through her acclaimed blog and lifestyle brand. A four-time author, certified sommelier, and entrepreneur, she specializes in cannabis, infused beverages, and the canna-culinary world. Known for her signature wine and weed experiences, Jamie's literary contributions span POPSUGAR, Wine Enthusiast, and High Times, among others. Recognized as a top tastemaker and innovator, she's been honored by Wine Enthusiast and Green Market Report, solidifying her status as a leader in both cannabis and wine industries.
Matthew Shevach
Matthew Shevach, a Certified Ganjier and lifelong cannabis connoisseur, channels his passion for wellness into education and entrepreneurship. With over six years in the cannabis industry, he's held key roles at companies like Treez and Flowhub, focusing on product, marketing, and operations. As a cannabis critic and member of the Budist startup team, he bridges brands and consumers. Matthew is dedicated to shaping the industry's future, leveraging his expertise to benefit both businesses and consumers. Additionally, his pioneering work in digital advertising spans over two decades, contributing to significant innovations in the field.
Brooke Burgstahler
Brooke Burgstahler, a proponent of mindful cannabis consumption, champions wellness through her engaging content. Renowned as a cannabis creator and personality, she blends education with entertainment, crafting high-quality campaigns and Docu-Series like "Prisoners of Prohibition" for Merry Jane Media. Her work has garnered accolades, including a Golden Telly award in 2018. Brooke's influence extends across major media outlets and platforms like Forbes and her podcast Budding Mind, where she explores plant medicine, alternative healing, and spirituality, enriching countless minds and hearts.
Nick Tanem, aka Nikka T
Nicholas Joseph Tanem, also known as Nikka T, is a multifaceted figure in the cannabis industry. As a visionary, educator, public speaker, DJ, judge, processor, activist, and Certified Ganjier, he has left an indelible mark. From extraction to cultivation and dispensaries, Nikka T has pioneered numerous fully licensed and compliant businesses in Colorado since the advent of medical legalization. Notably, he founded Essential Extracts, the first tax-paying hash company in the US. With over 15 Cannabis Cups won with his Essential team and another 100+ secured by clients using his techniques, Nikka T's impact is profound.
Alex Scherma
Alex Scherma is a seasoned cannabis consumer, infusion chef, event coordinator, processing specialist, and certified Ganjier. With over 15 years of experience in smokable flower and a decade in concentrates, edibles, and more, he's a true expert. As a Ganjier, Alex crafts menus using local, regenerative, and organic ingredients. He's also an entertainment professional, organizing live events and creating content. A judge in cannabis competitions across states, Alex prioritizes health and wellness in his consumption, favoring live rosin, hash, and daily flower use.
Wendy Zeng
Chef Wendy Zeng, with her vibrant green hair, brings a fresh perspective to cannabis cuisine from her base in Los Angeles. Her catering company, Drizzle, celebrates cultural diversity through contemporary takes on classic dishes. Wendy's culinary prowess earned her victory on Chopped 420 and a role as co-host of MoguMagu, an AAPI culture, food, and cannabis collective. She also judges at the LA Spirit Awards, focusing on cannabis beverages. Wendy runs a farm-to-table gathering space, fostering connections between chefs, organizers, and cannabis brands. Through pop-up supper clubs, she aims to destigmatize cannabis use, emphasizing quality ingredients and responsible consumption. Featured in High Times Magazine, Thrillist, and notable podcasts.
Roger Sterling
Roger Sterling is a bicoastal Actor, Model, Host, & Farmer dedicated to advocating, educating, and creating for cannabis virtues. With traditional values and a modern mindset, he crafts engaging videos and cultivates partnerships that expand his influence. As the Ganja Guru, Sterling navigates canna spaces, debunking misconceptions and emerging as a persuasive tastemaker. His mission is to destigmatize cannabis while championing its benefits, solidifying his role as a prominent figure in the cannabis world.
Dan Wittmers
Dan Wittmers is a Certified Ganjier and branding expert, who brings over 20 years of cannabis consumption and Fortune 500 branding experience. His recent focus has been on introducing cannabis beverages to both regulated and hemp markets. Currently serving as EVP for Rexis Biotech, he co-created Squared, a THC-infused beverage brand leveraging Rexis technology. Prior to cannabis, he dedicated a decade to mobile advertising technology.
Dan Braunstein
Dan Braunstein boasts over 7 years of dedicated connoisseurship. His discerning palate discerns the nuances of artisanal strains, innovative consumption methods, and high-quality edibles, flower, and hash. Founder of Grassfed, a pioneering cannabis hospitality and production venture, Dan champions an enlightened and inclusive cannabis culture. At Niamedic USA, he spearheads groundbreaking research collaborations with UCl, leading a team of experts in cannabis science. Host of a captivating cannabis podcast, Dan demystifies the cannabis experience, hosting industry pioneers and honoring legends.
